Descending to the sea-level where the hotel building is located, guests experience understated luxury with a 12-hour service featuring Mediterranean delights, emphasizing grilling and wood-fired oven specialties.
Picture fresh vegetables and meat directly from local farmers, seafood and fish delivered daily from our selected fishermen; a family-style sharing with a curated wine list featuring local and natural wine producers, ciders, kombucha and non-alcoholic cocktails as well as the classics.
Experience the fusion of Mediterranean cuisine at Princes’ Palace. Indulge in a culinary journey crafted by a renowned chef, featuring an exquisite menu meticulously prepared to perfection.
With impeccable service and attention to detail, we aim to create an unforgettable dining experience, where every bite is a celebration of flavor and culture.